A consistent 4 star winner in Platter. This is still an elegant style of Pinotage with red berry and ripe fruit flavours with fine tannins and lovely fruit on the palate. Jancis Robinson wrote that the 2011 vintage was one of the best Pinotages she had ever tasted. Matches very well with bobotie, game and curries, spare ribs and pepper steak, or try snoek and grape jam.
Magnum comes in a single wooden box.